Producers we know
Small Greek and European makers we buy from directly.
Our Story
A shop in Koukaki for specialty coffee and good food.
Upendo is an espresso slow bar in Koukaki. We serve specialty coffee at the counter and sell the same beans by the bag, so what you drink here is what you can take home.
Around the coffee there is a shop: cheese and charcuterie cut to order, Greek olive oil and honey, and the pantry things we would want at home. You’ll find us on Dimitrakopoulou in Koukaki, a few minutes’ walk from the Acropolis Museum.
Small Greek and European makers we buy from directly.
The coffee we serve is the coffee we sell — you can taste it before you buy a bag of it.
Cheese and charcuterie are cut when you ask for them, not days before.
Nobody here minds explaining what something is, or handing you a piece to try.